ABC about Ice Cream Machine(2022 Updated)
Ice cream is everyone's favorite food in the hot summer. If you want to make ice cream, an ice cream machine must be indispensable. So, what is an ice cream maker? Which ice cream machine is better? Let's learn about it.
What is an ice cream maker?
An ice cream machine is a device used to make ice cream. The two most common types are the hand-cranked ice cream maker, which uses a mechanical process to mix the ingredients and freeze the ice cream, and the electric ice cream machine, which uses an electrical process.
The first known ice cream machine was invented in 1843 by Nancy Johnson, an African American woman from Philadelphia. Her design was simple: a metal cylinder with a handle that was turned by a crank. You can place the mixture in the cylinder and it would freeze. Others eventually improved Johnson's machine, and the first commercial ice cream machine was patented in 1851.
Today, many different types of ice cream machines are available on the market, from small home units to large commercial ones. They come in a variety of shapes and sizes, and can be used to make all sorts of different flavors of ice cream.
Ice cream machine, also known as an ice cream freezer, is an automated equipment specially designed for the production of frozen desserts - ice cream. According to the purpose, ice cream machines can be divided into large-scale freezers used in factory lines and commercial ice cream used in the catering industry. There are also household ice cream machines for home use, which do not contain any electromechanical components.
How does an ice cream machine work?
An ice cream machine is a device for ice cream making. There are two types of machines: batch freezers and continuous freezers. Batch freezers mix and freeze the ice cream mixture in batches, and continuous freezers mix and freeze the mixture.
The main components of an ice cream machine are the compressor, refrigeration system, beater, freezing cylinder, and storage container. The compressor cools the refrigeration system, which cools the freezing cylinder. The beater stirs the mixture as it freezes in the cylinder. Once the desired consistency is achieved, the ice cream is moved to the storage container.
Types of ice cream machines
Ice cream machines are classified according to the number of outlets:
Single-head ice cream machine: There is only one storage tank, one refrigeration cylinder, and one outlet, and at the same time, only one color, that is, can only make one flavor of ice cream. This ice cream machine is called a single-color ice cream machine. It is generally suitable for small bars, coffee shops, western restaurants, KTVs, Internet cafes, and other occasions where the output and taste of ice cream are not required, and the price is relatively cheap. This ice cream machine is small in size, light in weight about 80KG, and the power is generally between 750W-1800W.
- Three-head ice cream machine: There are two storage tanks, two refrigeration cylinders and three discharge ports. At the same time, three colors or three flavors of ice cream can be produced, including two pure flavors and one mixed flavor. This kind of ice cream machine is relatively common in the market, the weight is generally 150KG, and the power varies between 1700W-4000W. It is suitable for all kinds of ice cream shops, western restaurants, bars, coffee shops, cinemas and other occasions that require more ice cream output and taste.
- Five-head ice cream machine: There are three storage tanks, three refrigeration tanks and five heads for making ice cream, which can produce five colors and five flavors of ice cream, including three pure flavors and two mixed flavors. of. The price of this ice cream on the market is around 8,000.
- Seven-head or multi-head machine: also known as seven-color ice cream machine or seven-color ice cream machine, this ice cream machine is a new product and new model in the past two years, with four storage tanks, four refrigeration cylinders and seven discharges At the same time, you can put four flavors of ice cream liquid. Four solid colors and three mixed colors can be produced in a total of seven flavors of ice cream. Since there are more flavors produced at the same time, it is especially suitable for those occasions that require more product flavors.
Styles of ice cream machines
Ice cream machines are classified by style:
- Desktop ice cream machine: The desktop ice cream machine is more suitable for occasions with limited operating space, such as the operation room of bars and cafes. This ice cream machine can also be placed directly on the bar.
- Vertical ice cream machine: It is a popular model and can be sold in takeaway halls. Due to the compact design of desktop machines, it is not conducive to heat dissipation. Therefore, the heat dissipation of vertical machines is better than that of desktop machines. It is recommended for occasions where the ambient temperature is too high. Use a stand-up ice cream maker.
Type of ice cream maked
- Soft ice cream machine: Soft ice cream is the ice cream of KFC's cone or sundae. Generally, soft ice cream must be made with an ice cream machine. The temperature of soft ice cream is about -3 degrees.
- Hard ice cream machine: It can be made by freezing it in the refrigerator, but the effect and efficiency are far less than the ice cream produced by the hard ice cream machine, because the hard ice cream requires quick freezing, so if you want to make Italian ice cream, you need a refrigeration temperature Hard ice cream showcase at -18 to -23 degrees.
What are the benefits of using an electric ice cream machine?
- Ice cream machines can help you produce high quality, consistent ice cream products.
- Ice cream machines can help you reduce your production costs.
- Ice cream machines can help you Increase your production efficiency.
- Ice cream machines can help you Automate your ice cream production process.
How to choose the right ice cream machine for your needs?
When it comes to choosing an ice cream machine, there are a few factors you need to consider to find the right one.
The first thing you need to consider is the capacity of the machine. How much ice cream do you want to be able to make at one time? Choose a machine with a capacity that meets your needs.
Another important factor to consider is the type of ice cream you want to make. There are machines designed specifically for making soft serve ice cream, as well as ones that can handle more thick and creamy styles. Make sure you choose a machine that is designed for the type of ice cream you want to make in previous introduce.
Finally, you need to think about how easy the machine is to use and clean. Some machines have automatic features that make them very easy to use, while others require a bit more manual effort. Choose a machine that is easy to use and clean, so that you can enjoy your ice cream without any hassle.
GSEICE ice cream machine is the best
The GSEICE ice cream machine is the best one on the market. It is made with high quality materials and easy to use. The machine comes with a user manual so you can easily make your own ice cream at home.
Ice cream machines come in a variety of sizes and styles, from small countertop models to larger freestanding units.
That's all GSEICE brings to you. What is an ice cream maker? Which ice cream machine is better? I believe that everyone has a basic understanding of the ice cream machine after reading this article. If you want to know more about ice cream machines, were come to visit www.GSEICE.com.