GSEICE ST32E Commercial Ice Cream Machine,5 inch LCD Screen Dual separate operation system with Pre-cooling frequency conversion, 2+1 Flavor

• Dual system: Our soft-serve ice cream machines feature two independent operating systems, each operating controlling a hopper and a freezing cylinder, separately When you only need to make one flavor of ice cream, you only need to open one of the operating systems, when you need to make multiple flavors and mixed flavors, you can open two operating systems control to meet your needs simultaneously. Note: This ST32E machine does not have a pre-cooling function
• 26-32 L/H Yield & 3 Flavors: Our commercial ice cream machine produces soft and fluffy ice cream efficiently. Its hourly yield reaches 26-32 L (6.8-8.4 Gal). Double 6 L (1.6 Gal) mixing hoppers and 1.6 L (0.4 Gal) freezing cylinders made of SUS304 can provide up to 300 servings hourly, and meet your commercial requirement. Besides, 2 unique and 1 combined flavor increase your dessert menu and offer customers different tastes.
• 5-inch LED Control Panel: Our soft serve ice cream maker features a smart unique 42-degree panel design that helps you monitor the machine's operation without stooping down. The quantity is displayed on the 5-inch LED screen for direct observation. You can set the ice creams harder or softer according to your taste, enjoy tastier ice creams due to the deep puffing function and self-cleaning can be activated just with one click.
• Quiet and Frequency conversion: Adopting world-renowned brand compressors and worm gear reducers, equipped with R290 fluorine-free refrigerant, cooling faster and more energy-saving. The worm gear reducer makes the ice cream machine run quieter, down to 68 decibels. The advanced frequency conversion technology makes the ice cream machine more efficient and reduces the electricity bill by 2/3 compared with the ordinary ice cream machine, you don't have to worry about the high electricity bill.
• Well-Designed for Wide Uses: Designed in a size of 27.5"x15.6"x28.5" (70x39.6x72.3 cm), 3 handles are ergonomically designed and make pressing ice cream out effortless. The extensive cooling vents on both sides facilitate rapid heat dissipation and avoid overheating damage. The drip tray is detachable for regular cleaning This unit is widely applicable for snack bars, cafés, bakeries, fast food chains, restaurants, buffets, etc.

26 to 32L or 6.8 to 8.4Gal Per Hour Double 6 L (1.6 Gal) hopper and 1.6 L (0.4 Gal) cylinder made with 304 stainless steel. It can produce 26-32L (6.8-8.4Gal) ice cream per hour. The slope design of the hopper makes it easy clean. Around 10 pieces can be continuously dispensed, and up to 300 servings are done in an hour.	5-inch LED Screen 5-inch LED Screen keeps you informed of the machine status and allows you to adjust the settings timely. Vital information is directly displayed, such as the number of dispense, hardness, the current hopper's and cylinder's temperature, and practical functions like shortage alarm and one-click cleaning are also present.
Dual system Our soft-serve ice cream machine features two independent operating systems, each one controls a hopper and a freezing cylinder either separately. When you need to make one flavor of ice cream only, just open one operating system, when you want to make multiple flavors and mixed flavors, open two operating systems to meet your needs simultaneously.	Frequency Conversion The hi-tech frequency conversion technology can control the speed of the mixer effectively, improve efficiency and reduce your electricity bill, reduce the noise during production, protect the motor and prolong the life of the motor.
Build-in Puffing The built-in puffing technology allows the ice cream to be fully in contact with the air, making more ice cream with the same raw materials, and the ice cream tastes silky.	Mandatory Start Function The unique one-button turn on the compressor helps freeze the cylinder faster after the machine standby by for a long time. You can make ice cream faster and tastier.
Reliable Brand Compressor Adopting world-renowned brand compressors and worm gear reducers, equipped with R290 fluorine-free refrigerant, cooling faster and more energy-saving. The worm gear reducer makes the ice cream machine run quieter, down to 68 decibels. The ice cream machine can adapt to a variety of different climates，(Working temperature: 41℉ ~ 91.4℉) the ice cream machine still works normally to meet various indoor and outdoor gatherings such as Christmas, New Year, and parties.	All-round Details Setting Benefit from thoughtful details including ergonomic handles and stainless steel Freezing Cylinder agitator, removable drip tray and vents, and a condensate drain, hopper has an agitator to mix the ingredients better, perfect for home and business.

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