GSEICE BJK288S Commercial Ice Cream Maker Machine, 6.8-8.4 Gal/H,2+1 Flavors 6L*2 Hoppers 2.0L Cylinders Puffing Pre-Cooling 2500W LED Screen

• 26-32 L/H Yield & 3 Flavors: Our commercial ice cream machine produces soft and fluffy ice cream efficiently. Its hourly yield reaches 26-32 L (6.8-8.4 Gal). Double 8 L (2.0 Gal) mixing hoppers and 1.8 L (0.5 Gal) freezing cylinders made of SUS304 can provide up to 300 servings hourly, and meet your commercial requirement. Adjustable pre-cooling temperature adapted to personal requirements. Besides, 2 unique and 1 combined flavor increase your dessert menu and offer customers different tastes.
• Convenient LED Control Panel: Our soft serve ice cream maker features a smart unique 42-degree digital panel design that helps you monitor the machine's operation without stooping down. The quantity is displayed on the LED screen for direct observation. You can set the ice creams harder or softer according to your taste, put the raw materials in the hopper overnight, and enjoy tastier ice creams due to the pre-cooling and deep puffing function and self-cleaning can be activated just with one click.
• The 2500W power provides continuous and lasting power for our soft ice cream machine. With the 1200W compressor, high efficiency and low noise are ensured during operation. Own patent of puffing technical increases the puffing efficiency, working with a puffing tube makes your ice cream more attractive and saves raw materials. Besides, the shortage alarm will remind you to add more ingredients to the mixing hopper. One stretch front design offers you more operating space and even makes sundaes.
• Considerate Product Details: Our soft serve machine combines user-friendly designs to improve your user experience. The dust-proof lid effectively keeps your mixtures clean and sanitary. 3 handles are ergonomically designed and make pressing ice cream out effortless. The extensive cooling vents on both sides facilitate rapid heat dissipation and avoid overheating damage. The drip tray is detachable for regular cleaning, and 4 caster wheels (2 with brake) make it easy to move on the floor.
• Well-Designed for Wide Uses: Designed in a size of 21.3"x26.8"x37.4" (54x68x95 cm), our commercial ice cream maker can perfectly fit into commercial places. The stainless steel construction ensures enhanced durability and an eye-pleasing appearance. This unit is widely applicable for snack bars, cafés, bakeries, fast food chains, restaurants, buffets, etc.

26-32L (6.8-8.4Gal) Per Hour 8 L (1.6 Gal) hopper and 2.0 L cylinder made of 304 stainless steel. It can produce 26 - 32 L (6.8 - 8.4 Gal) of ice cream per hour. Slope design hopper makes it clean easily. Around 10 pieces can be continuously dispensed, and up to 200 servings are done in an hour.	5-inch LED Screen 5 - Inch LED Screen keeps you informed of machine status and allows you to adjust the settings timely. Vital information is directly displayed, such as the number of dispenses, hardness, and the current temp of the hopper & cylinder, Practical functions like shortage alarm and one-click cleaning are also present.
Pre-cooling When you make ice cream, the pre-cooling function allows the machine to keep the hopper at a lower temperature, preventing the material in the material basin from deteriorating in overheated weather, and keeping it fresh. The machine also has a fresh-keeping button, when you are not making ice cream, you can open it. The fresh-keeping function will keep the hopper at a low temperature to ensure the freshness of the ingredients till the next day and ensure your food safety.	Innovative One-touch Thaw Function Press the soft and hard buttons to turn on the thaw function. Defreeze the cylinder making it easy clean after use and extending its lifetime.
Reliable Brand Compressor With powerful refrigeration systems and radiators, our soft service manufacturers can work efficiently and stably. The brand 1100 W compressor provides continuous power to the machine, our soft serve ice cream maker can output 26-32 L (6.8-8.4 Gal) per hour. (Working temperature: 41℉ ~ 91.4℉) The ice cream maker works perfectly in all environments	Build-in Puffing The built-in and external double puffing technologies allow the ice cream to fully contact the air, making more ice cream with the same raw materials, and the ice cream tastes silky.
Integrated Foaming Technology This ice cream machine uses high molecular foaming for heat insulation, prevention to the hopper and freezing cylinder cool air out of and prevents much heat from going inside, working more efficient	All-round Details Setting Thanks to the keenly designed details, our soft-serve maker is user-friendly, including ergonomic handles, a load-bearing drip tray, air vents, an external cone holder, and universal fixed casters. Perfect for indoor or outdoor use.

PERFECT CHOICE FOR BOTH HOME AND COMMERCIAL USE